Black Tea

The fermentation in black tea brewing is really a process that oxidizes the tea leaves: it also increases the amount of caffeine by weight, making black tea a unique energy source. Both black and green teas have 8-10 times the amount of antioxidants as most fruits and vegetables. Antioxidants are powerful health booster that fights free radicals in the body.

Black Tea Preparation
1 Heaping tea spoon per cup
195-212 degrees
steep 4-7 mins
Russian Earl Grey

Clover, bergamot, lemongrass, cornflower, calendula, lemon and orange peel make this a very interesting and complex tea, strong and vibrant.

Russian Earl Grey
Product Options
#OptionPriceSales TaxWeight
1Per Ounce$5.501.00 ounces
(Shipping Zones by State/County/Province)
WeightZone 1Zone 2
1.00 ounces$5.00$5.00
Order Russian Earl Grey Per Ounce @ $5.50
All tea is priced per ounce. Minimum 2 ounces per tea.