Pu-erh-Blood-Orange

Pu-erh Tea

Puerh Tea predominantly comes from the Southern Yunnan province of China. Puerh (pronounced POO-air) is one of China’s most famous medicinal teas and has been enjoyed for over one thousand years. many westerners prefer puerh prepared with longer infusion times, and Tibetans may brew their puerh overnight, shorter infusion times allow the connoisseur to better appreciate the subtle flavors that differentiate one puerh tea from another.

Preparation
1 teaspoon per cup, 192-212 degrees
for light 2-4 min strong 5 mins.
Can also steep over night without bitter taste
Blood Orange Pu-erh

Orange peels, hibiscus, oils of orange, grapefruit and blood orange balanced with a shu pu-erh.

Sku
Tea
Description
Blood Orange Pu-erh
Product Options
#OptionPriceSales TaxWeight
1Per Ounce$7.501.00 ounces
Shipping
(Shipping Zones by State/County/Province)
WeightZone 1Zone 2
1.00 ounces$5.00$5.00
All tea is priced per ounce. Minimum 2 ounces per tea.